Essential Aspects of SS Kitchen Work Table
A commercial kitchen work table is a vital piece of equipment for any foodservice establishment. It provides a clean, sturdy surface for food preparation, storage, and other kitchen tasks. Stainless steel (SS) work tables are a popular choice for commercial kitchens due to their durability, corrosion resistance, and ease of cleaning. When choosing an SS kitchen work table, it's essential to consider the following aspects:
Size and Capacity
The size of the work table should correspond to the size of the kitchen and the volume of food being prepared. A larger work table provides more surface area for food preparation and storage, while a smaller work table may be more suitable for smaller kitchens or limited space.
Material Thickness
The thickness of the SS material used in the construction of the work table determines its durability and strength. Thicker SS is more resistant to bending and denting, making it more suitable for heavy-duty use. For general-purpose use, a material thickness of 14 gauge is recommended, while heavier applications may require 12 or 10 gauge SS.
Understructure
The understructure of the work table provides support and stability. It can be constructed from various materials, including stainless steel, galvanized steel, or tubular steel. SS understructures are the most durable and corrosion-resistant, while galvanized steel is less expensive but less corrosion-resistant. Tubular steel understructures are lighter and more economical but may not be as strong as SS or galvanized steel.
Adjustable Feet
Adjustable feet allow the work table to be leveled on uneven surfaces. This is important to ensure proper drainage and prevent spills and messes. Adjustable feet are typically made of stainless steel or galvanized steel and can be adjusted up or down to compensate for unevenness.
Additional Features
Some SS kitchen work tables come with additional features that can enhance functionality and safety. These features may include:
- Drawers or shelves for storage
- Built-in sink or drainboard
- Non-slip surface
- Raised edges to prevent spills
- Safety features such as rounded corners or protective guards
By considering these essential aspects, you can choose the right SS kitchen work table that meets the specific needs of your commercial kitchen.
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